It should not be dry, increase a few drops of h2o if it’s much too dry or extra flour if also wet right up until it will eventually maintain together. The recipe will come courtesy of King Arthur Pal Elaine Aukstikalnis, who performs in a very veterinary Place of work; https://trafficaccidentclaims25791.mdkblog.com/40022360/considerations-to-know-about-glucosamine-dog-chews