Similar to a flat spaghetti noodle — that’s fettuccini. It’s a thicker plus much more dense noodle. It’s reasonably vast, so it really works perfectly with chunky meat sauces, not like other types of prolonged pasta. Naturally, creamy alfredo sauce tossed in with fettuccine is a dynamic duo. Corleone’s terrace https://www.donatella.pt/en/reservations