Nasi Lemak will be the breakfast staple in Malaysia. This drool-deserving, gluttonous gem is obtainable in almost every area Malay and Mamak restaurant. It’s rice cooked with coconut milk and spices. Ayam goreng is made by marinating the on-the-bone rooster with dry spices. For those who count on it to https://webtalkdirectory.com/listings13294704/about-ayam-kampung-png